Tag: salmon
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Seachicken Onigiri – シーチキンおにぎり
Let’s make some Onigiri 🍙 Easy-Peasy ‘Yuzu’ squeezy! With canned-tuna, with Japanese flavor, you win! Ingredients 4 PERSON Directions tips I sometime add Japanese dashi just a bit, it’ll be even more flavorful!
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Salmon Onigiri – 鮭おにぎり
Good enough! We miss variety of seafood in Japan but Salmon in North America taste amazing. Let’s make some Onigiri 🍙 Ingredients 4 PERSON Directions tips When I don’t have time I just toss it in the rice cooker and cook with rice and it tastes amazing too!